Ok so it's been a long time since I've posted on this blog. Life has been busy with a lot of changes! Life is good and I am so happy that you all out there are still reading my blog and using my recipes! I am so excited to see that a lot of you are pinning my stuff to Pinterest. That is awesome so I feel compelled to put more pictures and more recipes up. This will start happening soon! Thank you all for your support! Much love, Avesta
Pomegranate Kissed Mimosas
Pour 2 oz Pomegranate juice in the bottom of the champagne flute then top with champagne leaving about 1 inch from the top of the glass. Pour OJ to fill glass.